Menu | King State

Day Menu 8AM - 3PM

Breakfast 8AM-3PM
Grits

$4

butter and black pepper
House Made Granola

$8

Served with fresh fruit and Whole Milk.
Sub Almond Milk or Oat Milk ......... Add 1
Sub Yogurt ......... Add 2
Breakfast Sandwich

$8

Scrambled eggs, American cheese, house made buttermilk biscuit.
w/ Bacon ......... Add 1
w/ Veggies ......... Add 1
w/ Turkey Sausage ......... Add 2
on Sourdough ......... Add 1
BREAKFAST PLATE

$10

Scrambled eggs, bacon, toast, and choice of grits or fresh fruit.
VEGAN BREAKFAST PLATE (VG)

$12

Crispy tofu, toast, and fresh fruit.
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$10

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BISCUITS N GRAVY (FRIDAY-SUNDAY ONLY)

$10

House made buttermilk biscuit w/ house turkey sausage gravy
EGGOS (FRIDAY-SUNDAY ONLY)

$8

Two Eggos, whipped cream, strawberries, and pure maple syrup. Never leggo.

Lunch
BBQ PORK

$12

Roasted pork, fresh coleslaw, and house-made sauce on a potato roll.
BALSAMIC ROASTED VEGGIE (V)

$11

Zucchini, carrots, onions, mushrooms, red peppers, basil pesto, arugula,and goat cheese on garlic focaccia.
HULK

$14

Roasted turkey, basil pesto, bacon, swiss cheese, arugula, and pickles on sourdough.
515 REUBEN

$13

Corned beef, sauerkraut, swiss cheese, and spicy russian dressing, pressed on rye.
TURKEY & BRIE

$14

Roasted turkey, brie, strawberries, basil, and spicy honey, pressed on sourdough.
FRESH VEGGIE (VG)

$11

Carrots, cucumber, red peppers, vinaigrette, red pepper hummus, and arugulaon turmeric sourdough.
TURKEY SALAD

$10

Turkey salad, jam, goat cheese, and arugula on toasted potato bun.
GOAT

$12

Goat cheese, brie, prosciutto, caramelized onions, spicy honey, and green apple, pressed on rye.

FOR THE KIDS
TURKEY SANDWICH

$8

Turkey, American cheese, tomato and mayo on Multi-Grain Bread.
GRILLED CHEESE

$8 (V)

American cheese and butter on Multi-Grain Bread.
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$10

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PEANUT BUTTER SANDWICH (V)

$8

Peanut butter, bananas, and honey on Multi-Grain Bread.